Assam Masala Tea (Kadak Chai)
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Start your day with the refreshing aroma of Soil Origin's Assam Masala Tea. This authentic blend, sourced from the heart of Assam, uses only the finest CTC black tea leaves and aromatic spices. The rich, bold flavor of Assam tea combined with the warming spices creates a delightful and invigorating beverage that is perfect for any time of the day.
Our Assam Masala Tea is free from pesticides, chemicals, and preservatives, ensuring that you experience the pure taste of Assam tea in every cup. The handpicked tea leaves from Assam and the aromatic spices from Kerala are carefully blended to bring you a tea that is not only delicious but also full of natural goodness. Whether you enjoy it with milk and sugar or as a plain infusion, this tea offers a unique and satisfying flavor profile.
Experience the tradition and quality of Soil Origin's Assam Masala Tea. With every sip, enjoy the robust taste and refreshing aroma that make this tea a perfect companion for your morning routine or a relaxing afternoon break.
- Assam Masala Tea boosts energy levels and improves mental alertness due to its natural caffeine content.
- Rich in antioxidants, it helps fight free radicals and promotes overall cellular health.
- The spices in the blend aid digestion and have anti-inflammatory properties.Helps in reducing stress and anxiety, providing a calming effect with each cup.
- Supports immune health due to the presence of beneficial compounds in both tea and spices.
Store in an airtight container in a cool, dry place
Shelf Life: 12 months from MFD
Assam
Assam, a northeastern Indian state, is known for its lush greenery and fertile plains. The state's abundant rainfall and warm climate make it ideal for agriculture. Rice is the staple crop of Assam, and it is cultivated extensively throughout the state. The Brahmaputra Valley is particularly fertile and produces high-quality rice varieties. Assam is also famous for its tea plantations, which have been a significant part of the state's economy for centuries. The Assam tea, known for its distinctive flavour and aroma, is globally recognized. Other crops grown in Assam include jute, a natural fibre used in textiles, and betel nut, a popular chewing substance in the region. The traditional agricultural practices of Assam, such as shifting cultivation and terrace farming, have helped preserve the state's biodiversity and ecological balance.
FAQs
Assam Masala Tea includes a mix of spices. Regular Assam tea is strong, but without the spice blend. The masala Tea offers a more aromatic and flavorful experience.
1. Boil water and add Soil Origin Assam tea leaves and masala spices.
2. Simmer for a few minutes to infuse flavors.
3. Add milk and sugar if desired, and bring to a boil again.
4. Strain and serve hot.
Our Assam Masala Tea is a blend of Assam CTC Tea, Green Cardamom, Cinnamon, Cloves, Ginger, Black Pepper, Bay Leaf.
Our Assam Masala Tea is perfect for mornings or afternoons. It stimulates energy and aids in digestion after meals.Although, we advice to avoid drinking it late in the evening to prevent disrupting sleep.
Yes, simply brew the tea with water and spices, and strain before serving. This version is lighter and retains the full flavor of the spices and tea.
