Moringa Wheat Pasta (Seasoning Masala Inside)
Weight: 200 g
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Power up your day with Soil Origin's Moringa Wheat Pasta! This nutritious pasta is crafted from whole wheat and infused with Moringa leaf powder, combining the goodness of two superfoods into one delicious meal. Moringa, known for its rich vitamin and mineral content, enhances this pasta with natural energy-boosting properties, making it a perfect choice for those seeking a healthy and flavorful dining experience.
Our Moringa Wheat Pasta is not only delicious but also supports healthy digestion. The whole wheat base provides a good source of dietary fiber, while Moringa's anti-inflammatory properties help maintain digestive health. Free from pesticides, chemicals, and artificial additives, this pasta ensures you enjoy a clean and wholesome meal every time.
Versatile and easy to prepare, Soil Origin's Moringa Wheat Pasta can be enjoyed in a variety of dishes. Toss it with your favorite vegetables and a light olive oil dressing for a nutritious salad, or pair it with a hearty tomato sauce for a comforting dinner. Whether you're looking for a quick lunch or a gourmet dinner option, this pasta is your go-to for a satisfying and healthful meal.
- Moringa is packed with essential nutrients that support overall health.
- Provides sustained energy throughout the day.
- Whole wheat fiber and Moringa's anti-inflammatory properties aid digestive health.Moringa's antioxidant properties help strengthen the immune system.
- The combination of whole wheat and Moringa helps maintain healthy cholesterol levels.
Store in an airtight container in a cool, dry place
Shelf Life: 6 months from MFD
Tamil Nadu
Tamil Nadu, a southern Indian state, is known for its rich cultural heritage, beautiful temples, and diverse agricultural produce. The state's tropical climate and abundant rainfall make it ideal for cultivation. Tamil Nadu is a significant producer of rice, sugarcane, and pulses. The state is also known for its cultivation of spices, such as turmeric, pepper, and cardamom. Moringa powder, a nutritional supplement derived from the moringa oleifera tree, is also produced in Tamil Nadu. Moringa is a highly nutritious plant with numerous health benefits, and its powder is used in various culinary and medicinal applications. The state's traditional agricultural practices, often involving intercropping and organic farming, have helped preserve its natural resources and biodiversity.
FAQs
Yes, Moringa Wheat Pasta can be part of a balanced diet. It provides a good source of fiber and essential nutrients from both the moringa and whole wheat. Pair it with a variety of vegetables, lean protein, and a healthy fat source for a nutritious and well-rounded meal.Yes, Moringa Wheat Pasta can be part of a balanced diet. It provides a good source of fiber and essential nutrients from both the moringa and whole wheat. Pair it with a variety of vegetables, lean protein, and a healthy fat source for a nutritious and well-rounded meal.
The pasta Ingredients are: Whole wheat flour, Moringa Powder, Water and Salt.
While the masala contains: Corn flour, Sugar, Onion Powder, Garlic Powder, Chilli Powder, Turmeric, Cumin, Coriander, Black Pepper, Fennel, Ginger, Clove, Cinnamon, Cardomom
Moringa Wheat Pasta offers numerous health benefits. The moringa leaves are rich in antioxidants, vitamins A and C, and calcium, which support overall health. Whole wheat provides dietary fiber, promoting good digestion and helping to maintain stable blood sugar levels. The seasoning masala adds beneficial spices with anti-inflammatory properties.
Store the uncooked pasta in a cool, dry place, preferably in an airtight container to maintain freshness.
